Healthy Swaps for White Pasta

I’m sucker for carbs.  Huge.  There’s got to be a little Italian blood somewhere in me because pasta and breads are my weakness.  I rate carbs above sweets.  Unfortunately, I don’t have the body of twig, so I basically have to watch what I eat and white wheat has to be eliminated from my diet or they end up on my handles.  Of course that doesn’t mean I can’t enjoy pasta dishes.  I just have to make healthy swaps. So, I am over at How Does She today sharing my favorite pasta alternatives.  I also included my three go-to basic pasta sauces that uses fresh ingredients.  They are so yummy and I make big batches and put it on roasted veggies and meat.  Check it out.